lindsey Recipe Reviews (Pg. 1) - Allrecipes.com (10498297)

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Cheesy Corn Casserole

Reviewed: Jan. 25, 2014
Ummm...AWESOME!! Need I say more?
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Chicken Suiza Cornbread Bake

Reviewed: Jul. 30, 2013
Add 1 can cream of chicken and a little cayenne pepper for some extra flavor. Try cooking the crust a little before adding the chicken topping so it doesn't meld into a cornbread/chicken mush. Otherwise....AWESOME recipe!!
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Turkey Burgers with Brie, Cranberries, and Fresh Rosemary

Reviewed: Jun. 26, 2012
Great recipe, but used 3/4 cup bread crumbs and 2 Tbs cranberry sauce in place of the white bread and ketchup. Top with slices of brie and more cranberry sauce. Reminds me of Thanksgiving! Also prepared a version of this recipe as small turkey loaves: I substituted 1 cup quick oats in place of the bread, 3 Tbs cranberry sauce in place of the ketchup, and 1/2 large naked red onion in place of the medium regular red onion. I also added 1 egg. I mixed all the ingredients minus the Brie until uniform, then added the brie, mixed briefly, formed fist-sized loaves, and placed them on a baking sheet pan. I cooked them at 350 F until 170 F in the centers. When I pulled them out, I placed a thick slice of Brie on top and served it on grilled ciabatta with a bit of cranberry sauce. Perfect!
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Chocolate Mint Brownies

Reviewed: Feb. 27, 2009
I did not care for this recipe.
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Oven Baked Jambalaya

Reviewed: Sep. 25, 2008
After an hour and a half of baking, my rice was still crunchy, so I baked it an additional 30 minutes and that made it mushy. I think next time I will use wild rice because it has a better texture.
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Poppy Seed Bread with Glaze

Reviewed: Jun. 12, 2008
Very, very delicious and extremely easy to make. I have never seen two loaves of bread disappear THAT quickly! My husband is a very picky eater with a snobby palate, and he absolutely loved this recipe.
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