wilmany64 Recipe Reviews (Pg. 1) - Allrecipes.com (10497398)

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Apple Betty

Reviewed: Oct. 8, 2014
Delicious!! I made this today and after reading some of the reviews, I did used the 1/2 white/brown sugar ratio. It came out so good. I also cooked for and extra 15 minutes and peeled my apples. My husband is very, very happy!! Thank you!
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Leftover Pizza Breakfast Casserole

Reviewed: Sep. 29, 2014
I was stuck with leftovers pizza and wanted to use it. I found this recipe and went to cooking mode right away. I did not have 45 minutes to bake. I greased a non stick pan, just in case. I cut the pizza to arrange in my round pan instead of a squared pan. It was easy crisscrossing the triangles. I followed the recipe and pour all my ingredients on top of the pizza. I cooked on my stove top on low until the eggs were set, then to oven for a bit more firm setting of eggs and finished with a quick broil. It came out looking great and it was so good. I omitted the butter that recipe calls to add to mixture. It was not greasy at all. I transferred to round plate and sliced with pizza cutter. It was a hit!!! Thank you for sharing.
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Spinach Tortellini Soup

Reviewed: Jan. 5, 2014
I read other reviews and made adjustments. It came out really god and husband loved it! I put olive oil in pot and added crushed garlic cloves, sauteed and then added chopped spinach. I boiled tortellini separate and then added to broth and let it simmer. I served with olive oil garlic toast. Thank you!!
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1 user found this review helpful

Banana Bread

Reviewed: Jun. 23, 2011
I just made this bread and it turned out really good. I read some reviews and I also added dried cranberries and chopped walnuts, 1/4 c. soy milk, replacing butter and brown sugar. I baked for 50-55 mins. I tried it and its delicious. Thank you for recipe. It's a keeper!!
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2 users found this review helpful

Salsa

Reviewed: Mar. 4, 2011
Recipe was good and easy to make. I added it to my box. Ty!
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6 users found this review helpful

Chipotle Sauce

Reviewed: Feb. 27, 2011
I made it tonight for fish tacos and we loved it! I didn't puree but chopped very finely. I used light sour cream instead. It was really good!
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4 users found this review helpful

Baked Tomatoes Oregano

Reviewed: Feb. 23, 2011
I made these. They were good. I followed the 350 for 10 mins and broil for a few mins. They came out beautiful. I did use garlic powder, a blend of parm/mozz cheese and oregano. I served on toasted thin bagels with a bit of light mayo and crispy bacon. Everyone is happy!! TY!
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5 users found this review helpful

Fried Rice Restaurant Style

Reviewed: Feb. 23, 2011
It was good recipe. I added sesame seed oil to add awesome flavor. Try it! TY!
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3 users found this review helpful

Sky High Yorkshire Pudding

Reviewed: Feb. 16, 2011
I made this today and came out good. I did add a pinch of salt. Do prepare your batter and let rest for an hour, room temp. Same thing with eggs and milk, room temp. What a difference it makes. My dil lived in England for quite sometime and she loved them. I served with Braised pork chops recipe from here. Double the gravy. Rice and beans, avocado. We had a feast. Ty!
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3 users found this review helpful

Braised Pork Chops

Reviewed: Feb. 16, 2011
this recipe was easy and delicious! I got thin chops so they cooked faster. I didn't have much time to cook. I follow suggestion to braise using broth instead of water. I used beef broth, very tasty. I added sliced onions and used Wondra with the water later to finish sauce. Everyone enjoyed it! Thanks
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2 users found this review helpful

Egg Salad III

Reviewed: Oct. 6, 2010
I tried this recipe yesterday after a craving for egg salad, no celery. I do love olives and never thought of adding any. I did add a bit of Dijon mustard and mixed with LF mayo. I served on romaine like others suggested. It was the best and no bread?? even better! Thanks!
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5 users found this review helpful

Lasagna Alfredo

Reviewed: Sep. 25, 2010
I made this recipe for dinner tonight. It came out really good. I followed the garlic in olive oil and mixing it with the chicken and alfredo sauce, seasoning the ricotta/spinach mix suggestions. It is saved in my recipe box. Thank you!
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4 users found this review helpful

Easy Crab Linguine

Reviewed: Sep. 2, 2010
It was easy and after reading some reviews I did add white whine to the onions/garlic. seasoned with salt and pepper. I also added diced tomatoes because I like my Alfredo with it.
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4 users found this review helpful

Jazzed Up Couscous

Reviewed: Sep. 1, 2010
It was easy but a bit bland. I added salt and chopped cilantro. It was saved.
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1 user found this review helpful

Kansas Tomato Sandwich

Reviewed: Aug. 30, 2010
Hungry and found this recipe. I happened to have tomatoes on hand. I used mayo as well. Awesome!!
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1 user found this review helpful

Limehouse Chicken

Reviewed: Aug. 25, 2010
I followed the recipe until the mint. I added cilantro instead. It is awesome! I really like the flavors, sweet, smoky, lemony. Really good!
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69 users found this review helpful

Mayo-Free Tuna Sandwich Filling

Reviewed: Jun. 18, 2010
This was really simple and yummy. I only had garlic hummus and a green pepper, whole grain bread. Good and healthy. Crunchy with the pepper. Awesome! This recipe is a keeper!!!
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2 users found this review helpful

Peppered Cilantro Rice

Reviewed: Apr. 16, 2009
This is a great recipe. I did use chicken broth instead of water. I added cumin, garlic and onion powder as another reviewer suggested. I served with Trader Joe's Ahi Tuna...awesome!!
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1 user found this review helpful

Mom's Coleslaw

Reviewed: Mar. 31, 2009
I made this tonight and it was so good. It's so simple to make. I wanted to use some cabbage I had left over. My husband never eats coleslaw but loved this. next time I will add raisings/craisings. Thanks for the recipe.
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1 user found this review helpful

Creamy Spinach Tortellini

Reviewed: Mar. 5, 2009
I've had some bags of tortellini for a while and wanted a quick lunch and found this recipe. It is a keeper!! So quick and good. I did not have mushrooms but had a can of cream of mushroom that I used...awesome! Try adding it, adds great flavor and you do not need as much cheese to make it creamy. I added some garlic with the onions also some onion powder, nothing bland here. I also used fresh spinach, skim milk, low fat cheese. My husband loved it!! Thanks for this recipe.
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2 users found this review helpful

Displaying results 1-20 (of 54) reviews
 
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