Michelle Recipe Reviews (Pg. 4) - Allrecipes.com (10497137)

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Chipotle Shrimp Tacos

Reviewed: Dec. 30, 2009
Yowza! Really, really hot - but I did marinate the shrimp in chipotle sauce for an hour AND included the minced chipotle peppers. I think next time I'll leave one or the other out. Regardless, I still thought these were fantastic. My only real complaint is that the tacos were a little bare, even with the sour cream I added. I think next time I'll include either guacamole or some type of lettuce or slaw. Don't let the heat scare you off - really tasty!
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Homemade Black Bean Veggie Burgers

Reviewed: Dec. 30, 2009
Decent black bean burgers. A tad on the dry side.
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Lentils and Rice with Fried Onions (Mujadarrah)

Reviewed: Nov. 22, 2009
This was very flavorful - but I did add an extra onion, cumin, turmeric and garlic. Also added chickpeas. Tasty!
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Sauce Rosee

Reviewed: Nov. 22, 2009
A good base sauce. I had fresh basil on hand, so I used that instead of dried. I only used 3 tbs. of oil and half and half instead of heavy cream. Added 1/4 c. parmesan cheese. The only thing I would change is to use 1/4 c. of wine next time. I added the amount recommended (1/2 c.) before the tomato sauce and boiled some off, but it was still too wine-y. All in all, a good recipe to experiment with.
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Jalapeno Popper Spread

Reviewed: Nov. 16, 2009
Easy and tasty. I'd like to experiment with it some, though.
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Mushroom Barley Soup

Reviewed: Nov. 16, 2009
The flavors were solidly good, but nothing that would blow your mind...but the dish was incredibly easy for the above average results.
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Lime-Curry Tofu Stir-Fry

Reviewed: Nov. 16, 2009
Delicious. I did substitute fish sauce for the soy sauce. This was the first time I had used fish sauce, and I think it made a huge difference in the flavor of the curry. Other than that, I didn't change much. I thought the basil was a little heavy, but the hubby disagreed and said he wanted more, so I guess this was a good compromise. Will be making this again.
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Spicy African Yam Soup

Reviewed: Nov. 9, 2009
This was fantastic. The only thing I changed was to add 1/2 tsp. red pepper flakes and a dash of cayenne pepper. I also added just a bit more peanut butter. Delicious. This will be in heavy rotation.
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Middle Eastern Rice with Black Beans and Chickpeas

Reviewed: Nov. 4, 2009
This was fantastic!
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Garlicky Baked Butternut Squash

Reviewed: Oct. 21, 2009
So good! Now one of my favorite veggie dishes.
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Chickpea Soup I

Reviewed: Oct. 21, 2009
Though easy to make, did not like this at all. The massive amount of dried herbs gives it a weird texture (maybe better with fresh?) - and yet despite the herbs, the flavor wasn't good.
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Butter Bean Burgers

Reviewed: Oct. 5, 2009
These were surprisingly tasty.
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Black Bean Vegetable Soup

Reviewed: Sep. 28, 2009
This was good, though I'm not convinced it's the best black bean soup recipe. I used two cloves of garlic instead of one, only 3 cups of broth (might cut it down more next time), zucchini, green pepper, and added 1 teaspoon cayenne pepper, 3/4 teaspoon ground black pepper, 1/2 teaspoon hot pepper sauce. I might come back to this, but I'll try some other recipes first.
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Fish Tacos

Reviewed: Sep. 26, 2009
Everything about this recipes is fantastic. Husband declared this to be the best recipe we've tried from allrecipes. The only change I made was to use haddock. Delicious.
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Displaying results 61-80 (of 155) reviews
 
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