DAISYMON Recipe Reviews (Pg. 1) - Allrecipes.com (1049432)

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Cafeteria Carrot Souffle

Reviewed: Nov. 16, 2011
Used 1/2 or 1/3 brown sugar. My mistake was making it a day in advance, so it was completely flat when I served. Guests raved anyway, and asked for the recipe.
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3 users found this review helpful

Spinach Quiche

Reviewed: May 19, 2011
I've made it a few times, with different variations. Last time, I made it as-is (3 eggs instead of 4 bc my pie crust wasnt too deep) and it was AMAZING.
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1 user found this review helpful

Microwave Baked Apples

Reviewed: Apr. 21, 2007
I loved it!! Used sweetener and margarine and turned out very good. Great idea for getting my fruit serving!
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2 users found this review helpful

Easy Sugar Cookies

Reviewed: Nov. 23, 2006
I was having a "need a cookie NOW" moment and tried this recipe for the first time. SO SIMPLE, SO FAST, SO DELICIOUS!!! Came out PERFECT eventhough I eyeballed all the ingredients. Definitely a keeper!!!
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Balsamic-Glazed Salmon Fillets

Reviewed: Oct. 15, 2006
I've named this: THE dish you want to serve your mother-in-law!!
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Parmesan Puffs

Reviewed: Nov. 8, 2004
This is a great recipe! My boyfriend and I loved them!! I didn't even need the marinara sauce. Got 12 in one batch... I tried freezing a few after they cooled and then defrosting at room temperapute a coulpe days later and they still were great! I wonder how long they will keep frozen.
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Awesome Carrot Cake with Cream Cheese Frosting

Reviewed: Jul. 5, 2001
You could do without the frosting, although it tastes great! But the cake alone: FABULOUS!
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