Troy Recipe Reviews (Pg. 1) - (10493891)

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Debdoozie's Blue Ribbon Chili

Reviewed: Nov. 15, 2013
This is the easiest chili recipe I have ever made. The taste is fantastic. My family loves it. You could win a chili cook off with this recipe. This is now the recipe I use when making chili.
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Awesome Spicy Beef Kabobs OR Haitian Voodoo Sticks

Reviewed: May 4, 2013
I wanted to like this but, it was simply way too hot. I only used 1/2 of the cayenne pepper. I like spicy food but after a few bites I was done. You would really need to like very hot/spicy food to enjoy this.
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2 users found this review helpful

Rosemary Ranch Chicken Kabobs

Reviewed: Jul. 3, 2012
Very very good! This is our favorite recipie for chicken. I made it just as the recipe called. Perfect!
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0 users found this review helpful

Slow Cooked Corned Beef for Sandwiches

Reviewed: Feb. 8, 2011
Very easy and tasty. I was a little worried about "boiling" meat but, it was awesome. We had no left overs which is what I wanted so I could make sandwiches. Definately a keeper.
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20 users found this review helpful

Italian Beef Hoagies

Reviewed: Dec. 31, 2010
This is very easy and good. You can use any kind of roast such as rump, etc. I also toast the buns and add cheese.
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0 users found this review helpful
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Troy's Slow Cooker Chicken

Reviewed: Oct. 19, 2010
You don't use the whole pound of bacon. The recipe only calls for 2-3 slices of bacon wrapped around each piece of chicken. Some people are reading the recipe incorrectly.
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11 users found this review helpful

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