annhardt Recipe Reviews (Pg. 1) - Allrecipes.com (10492883)

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Herbed Corn

Reviewed: Jul. 25, 2012
yum!
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Fabulous Fast Shrimp

Reviewed: Jan. 1, 2009
This dish is very good. Only change I made was I put the shrimp in after putting in the soup and water and mixing it thoroughly. Felt like shrimp came out perfectly cooked. I also let it sit for a couple minutes before serving.
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4 users found this review helpful

Lemon Lu Lu Cake

Reviewed: Jan. 2, 2009
This cake is so good. Used only 1 1/2 cups confectioners sugar and 1/2 cup lemon juice for the glaze. Came out perfect.
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5 users found this review helpful

Slow Cooker Creamed Corn

Reviewed: Jan. 2, 2009
We had this at our Thanksgiving meal gathering this year and everyone loved it!
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0 users found this review helpful

Tuna Noodle Casserole from Scratch

Reviewed: Jan. 7, 2009
One of the best if you like tuna casseroles,very tasty.
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Bacon-Roasted Chicken with Potatoes

Reviewed: Mar. 24, 2011
I used skinless chicken thighs for this one. I had bacon that didn't have alot of fat on it so I basted this with the pan drippings about three times during the cooking process. Bacon acted as second skin, chicken was tender and flavorful...loved it!
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2 users found this review helpful

Sweet Green Bean Bundles

Reviewed: Mar. 16, 2011
YUM!!!!!
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0 users found this review helpful

Sloppy Joes II

Reviewed: Jan. 17, 2009
Excellent!
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1 user found this review helpful

Mocha Icing

Reviewed: Mar. 16, 2011
AWESOME!!! Goes great on Crazy cake recipe that is in here.
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0 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Mar. 11, 2009
Absolutely delicious!
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1 user found this review helpful

Bev's Orange Chicken

Reviewed: Mar. 26, 2009
Easy and taste pretty good, it's a keeper
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0 users found this review helpful

Barbecued Beef

Reviewed: Apr. 7, 2010
I thought this was great. Our family loved it!
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1 user found this review helpful

Honey Glazed Ham

Reviewed: Apr. 7, 2010
Best Ham ever. left out the cloves, took dark skin off of ham. Basted ever 10 minutes or so, ham came out very moist.
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1 user found this review helpful

Herb Spread for French Bread

Reviewed: Apr. 21, 2010
This is really good
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0 users found this review helpful

Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Apr. 21, 2010
Awesome, Awesome, Awesome!
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Crazy Cake

Reviewed: Mar. 16, 2011
AWESOME!!!!
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Slow Cooker Cassoulet

Reviewed: May 18, 2010
Awesome! Used regular smoked sausage instead of turkey sausage and it came out great!
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Standing Rib Roast

Reviewed: Dec. 25, 2010
Made this yesterday, turned out great. I took this out of the fridge and let it come to room temp for about an hour before cooking. Made slits in the roasts and stuffed with thin slices of fresh garlic. Cooked first 30 minutes at 425, then 325 for the remaining time. Did not make the gravy but served onions & fresh mushrooms sprinkled with a packet of good seasons Italian dressing and sauteed in real butter till carmelized...OMG people!!!! YUM : )
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8 users found this review helpful

Crumb-Coated Chicken Thighs

Reviewed: May 18, 2010
Awesome! 10X better than shake N bake
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0 users found this review helpful

Slow-Cooker Pepper Steak

Reviewed: May 18, 2010
Awesome! I think this is the best slow cooker recipe ever!
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Displaying results 1-20 (of 94) reviews
 
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