brody Profile - (10491192)

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Recipe Reviews 27 reviews
Janet's Rich Banana Bread
I'm rating it five stars because even though I messed up and used 1 tsp. baking powder instead of baking soda, it turned out delicious. I omitted the nuts and used milk chocolate chips instead and mashed the bananas. I'm also learning to use my convection oven and even though I'm not good at it yet, it turned out great!

1 user found this review helpful
Reviewed On: Jul. 19, 2011
Pineapple Chicken Tenders
This was a very good base marinade. I would suggest marinating for longer than 30 minutes. I also added a bit of garlic powder and will add more next time. I used pineapple juice that came with pineapple chunks. Next I added bits of the pineapple and red pepper to the skewers. It was a nice touch and went well with the chicken. Overall, a good recipe and will make again.

3 users found this review helpful
Reviewed On: Jun. 27, 2010
Green Eggs and Ham Quiche
This is a nice, basic recipe. I pureed the spinach with the onion first rather than chopped. It definitely gave it a green color, but I knew what to expect from other's reviews and it allows me to add a bit more spinach. I did sprinkle the mixture with garlic powder before cooking based on the advice of another reviewer. I also cooked it in a suffle pan and it took a bit longer but was nice and thick. Overall it's a nice recipe and definitely a keeper.

2 users found this review helpful
Reviewed On: Nov. 23, 2009

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