Morgan Haggerty Recipe Reviews (Pg. 1) - (10491154)

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Morgan Haggerty





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Sauerkraut Rye Bread

Reviewed: Jun. 7, 2008
I was looking for recipes to help use up the sauerkraut we have and I found this. I tried it today and I have to say it's AWESOME! I expected it to be a heavier bread like rye normall is, but it turned out so light and delicious! Definitly a keeper!
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