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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Grilled Yams

Reviewed: Jun. 1, 2008
I liked it, except I cut the slices crosswise and dipped them in olive oil. Also since I like brown sugared sweet potatoes, I took about 6 or so of slices, put wrapped them in foil with some butter, brown sugar and ice cubes. I put the package on the grill until the sweet potato slices were soft. Yum!
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