momof2boyz Recipe Reviews (Pg. 1) - (10488696)

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Best Brownies

Reviewed: Nov. 12, 2011
I'm pretty sure that anybody complaining of cake-like brownies as opposed to the fudge consistency only mixed too much or cooked too long. I made these as directed and they were awesome. I am not a baker per se but my husband is a brownie connoissuer and these made the cut!!! This is now my go to for when he gets a 'hankerin' for brownies right at bedtime!!
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Ricotta and Tomato Sandwich

Reviewed: Jan. 18, 2011
This is my first review and I have used this site for at least four years. I usually make the recipes on here as directed or used other reviews to help me tweak it. I was a bit adventurous this time and instead of using more cheese (provolone) on top of the ricotta I used some balsamic vinegar. On my first sandwich I just drizzled some on the tomatoes before putting them in the broiler but it wasn't enough. So on my next sandwich (yes, I ate two : ) I poured a SMALL puddle into a shallow plate and put a slice of mulit-grain bread face down. Did the same with the next slice and then proceeded with the recipe.* *If you are concerned with the bread being soggy, put in the broiler on it's own before putting mayo and ricotta on it. I like this recipe as is, but with the Balsamic - YUM!
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Giada's Broccoli puree

Reviewed: Jan. 29, 2009
It's good even without the potato, but it adds a good texture!
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0 users found this review helpful

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