Ashley Patton Humphrey Recipe Reviews (Pg. 1) - Allrecipes.com (10488158)

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Ashley Patton Humphrey

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Quick and Easy Alfredo Sauce

Reviewed: Apr. 11, 2012
Excellent! (I use four cloves garlic as well as garlic powder!)
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1 user found this review helpful

Crab Cakes II

Reviewed: Sep. 6, 2011
Great recipe w/o changes. I used Ritz crackers to cover and butter and oil to fry. I like Worcestershire sauce so i added more than a dash. Yum!
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4 users found this review helpful

Super Sausage Gravy

Reviewed: Apr. 29, 2011
10 STARS! i made my own sausage out of turkey sausage, oregano, salt, pepper, sage, and brown sugar. came out perfect!
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4 users found this review helpful

Chicken Fettuccini Alfredo

Reviewed: Apr. 29, 2011
good recipe!
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1 user found this review helpful

Funnel Cakes IV

Reviewed: Apr. 29, 2011
taste just like the fair's! great recipe!
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2 users found this review helpful

Mom's Turkey Sausage Patties

Reviewed: Apr. 29, 2011
great!
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2 users found this review helpful

Red Skinned Potato Salad

Reviewed: Apr. 29, 2011
love this recipe!...used green onions
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2 users found this review helpful

Holiday Chicken Salad

Reviewed: Apr. 29, 2011
very good...used green onions
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3 users found this review helpful

Fresh Southern Peach Cobbler

Reviewed: Apr. 29, 2011
if u like a "cake like" bread this is the recipe for you. i love it. tastes great!
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2 users found this review helpful

Roasted Garlic Bread

Reviewed: Apr. 29, 2011
great!
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1 user found this review helpful

Toasted Garlic Bread

Reviewed: Apr. 29, 2011
great! use this recipe a lot! now i've memorized it
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3 users found this review helpful

Restaurant-Style Coleslaw I

Reviewed: Apr. 29, 2011
Great recipe the way it is, yet, I used green onion in mine! yum
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1 user found this review helpful

Soft Oatmeal Cookies

Reviewed: Apr. 29, 2011
Wonderful recipe the way it is. I added raisins and more cinnamon to mine though. Great!
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2 users found this review helpful

Creamy Rice Pudding

Reviewed: Apr. 29, 2011
Great Recipe the way it is!
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2 users found this review helpful

Potato Salmon Patties

Reviewed: Apr. 29, 2010
These patties are wonderful! The recipe is great just the way it is. I just took it upon myself and added ingredients other viewers said which were about 3 tbsp of lemon juice, 1/2 cup shredded chedder cheese, and some 4 tbsp of honey dijon mustard. I used the ingredients b/c I had them in the frig. But the recipe is perfect the way it is without the additions! That's why I gave it 5 stars! Great job chef! Will use again and again! I saved this one to my recipe box! :)
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2 users found this review helpful

Cheddar Biscuits

Reviewed: Apr. 12, 2010
Great! The key to prevent them from getting hard after keeping them in the frig is putting in 1 egg. This makes them so soft and delicious for as long as you have them. I also mixed parsley flakes within the batter. That makes them look wonderful and just like Red Lobster!
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1 user found this review helpful

Buttery Soft Pretzels

Reviewed: Apr. 12, 2010
I halfed the recipe, and it came out perfect! Tastes just like Auntie Annie's if not BETTER!
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2 users found this review helpful

World's Best Lasagna

Reviewed: Feb. 9, 2010
Great Recipe! Perfect! Delicious! Despite my own personal deductions, everything turned out perfect! My husband craves this recipe ALL THE TIME! Excellent job!
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2 users found this review helpful

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