AECarter Recipe Reviews (Pg. 1) - (10488022)

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Oven Baked Zucchini Fries

Reviewed: Jun. 17, 2011
Okay, so I modified the recipe, but they were still delicious! I used my own breadcrumbs, added some onion powder and italian seasoning to the dry mix, and instead of egg, I used 1 T.avocado oil and 1 T apple cider vinegar to dip the zucchini in. It took about 30 minutes for them to cook- I cooked them about 10 min. on broil after the original time so they would be crispy. My daughter LOVED them! I will be making these again- they were so much more enjoyable than frying them!
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79 users found this review helpful

Cream Of Chicken Soup

Reviewed: Jun. 28, 2011
I made this my own by adding a few things like garlic, onion and herbs, and swapping the flours for the healthier versions, as well as the oil for butter. Make this how you like- you can't go wrong! Thanks for the great recipe! I'm not going back to the canned stuff thanks to this recipe!
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2 users found this review helpful

Master Pizza Dough

Reviewed: Oct. 14, 2011
I'm giving this recipe 5 stars because it was fast, easy, and I could easily modify it to make it healthier, without compromising texture or taste. It was soft and made A LOT of dough!
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