Ali Shinnick Profile - Allrecipes.com (10487461)

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Ali Shinnick


Ali Shinnick
 
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Member Since: Apr. 2008
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Blackberry Wine Cake
Grilled Veggie Portabella Burger
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Recipe Reviews 28 reviews
Mexican Potato Sausage Casserole
I made this for a large group meeting and several people really raved about it. I thought it was decent.... felt like the potatoes were a little soft and it could've been cooked longer, perhaps. But so many people asked for the recipe and it was the only dish that was completely gone at the end of the event, so that's gotta speak for something! I used beef chorizo, since there was a pork allergy in the group. I can't imagine using Italian sausage for this and don't know why it's even listed as an alternate... that would completely change the flavor! The chorizo is what makes it, in my opinion! I'd make it again.

1 user found this review helpful
Reviewed On: Oct. 1, 2014
Best Chocolate Chip Cookies
Well shoot… I was so excited to try these, due to their great reviews. I followed the recipe exactly. The directions say to cook 10 minutes, or until edges are nicely browned. At 10 minutes, the edges hadn't even begun to brown, so I checked them again at 12 minutes (still no browning) then finally took them out at 15 minutes (STILL no browning at all!). Once they cooled, they were pretty much rock hard all the way through. SO BUMMED! I feel certain that if I'd taken them out at 10 minutes they would've been great, but I was waiting for them to brown. Maybe next time it'll work out. :/

2 users found this review helpful
Reviewed On: Dec. 15, 2013
Buttermilk Pancakes II
Perfection! So soft and fluffy.

3 users found this review helpful
Reviewed On: Dec. 10, 2013
 
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