cook's profile

Reviews

Photos

Recipes

Menus

 
View All Reviews Learn more
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Barley and Mushrooms with Beans

Reviewed: May 1, 2008
This turned out more flavorful than I expected. Instead of vegetable stock, I used Better Than Bouillion mushroom base. Mine turned out pretty thick like a stew or chili, probably because I used cooked dry Northern beans and added a little more than the recipe called for. This would probably be good with other veggies added in (carrots, etc). Will definitely make again.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Scottish Oat Scones

Reviewed: Apr. 25, 2008
I made these with dried apricots & used vanilla Silk lite instead of milk and they are really good. They could be dressed up a little with a glaze of some sort if you wanted something sweeter, but they are great as is as well. Will definitely make these again.
Was this review helpful? [ YES ]
1 user found this review helpful

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States