BJS Profile - Allrecipes.com (10485787)

cook's profile

BJS


BJS
 
Home Town: Abington, Pennsylvania, USA
Living In: Lilburn, Georgia, USA
Member Since: Apr. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Italian, Southern, Nouvelle, Healthy, Quick & Easy, Gourmet
Hobbies: Knitting, Walking, Reading Books, Music, Charity Work
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Recipe Reviews 87 reviews
Fresh Grapefruit Juice Smoothie
I really enjoyed this. I froze both the bananas and the strawberries, so didn't need to add ice. It tasted better after it sat for a few minutes. It was light and refreshing, yet filling.

1 user found this review helpful
Reviewed On: Apr. 5, 2014
Baked Omelet
This was so easy, so fast and so delicious. The first time I tried it I had company who didn't like onions or peppers, so I left those out. I also used 1/2 & 1/2 instead of milk. It was so good, I made it again just for my family with the onions & peppers and again using 1/2 & 1/2. Wow, was it good! Though more fattening, the omelet was really creamy and fluffy. It's just fine with milk, too. I had the 1/2 & 1/2 & needed to use it. Like someone else mentioned, leftovers can be quickly warmed in the microwave for a fast, workday breakfast. There are so many possibilities for change-ups that this makes a perfect recipe for a quick, special breakfast/brunch meal using what you have on hand. Just be sure not to leave it in too long or it will dry out. I found out the hard way that the suggested baking time is exact!

3 users found this review helpful
Reviewed On: Jul. 17, 2013
Amazing Pork Tenderloin in the Slow Cooker
I have to agree with some of the other reviewers, this wasn't a good use of a tenderloin. Unfortunately, it came out a bit stringy. The onion soup mix gave it a strong flavor that masked the taste of the pork. I will try the recipe again, but next time will use a larger, different cut of pork and play some with the spices.

2 users found this review helpful
Reviewed On: May 3, 2013
 
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