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Chicken Breasts Pierre

Reviewed: Aug. 13, 2011
Absolutely delicious! Made it tonight for the first time and it was a big hit with my family. I only cooked it for about 30 minutes after browning, turned out just right. Recommend combining it with another tomato based dish, I made Provencal green beans with tomatoes, excellent combination.
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Smothered Mexican Lasagna

Reviewed: Jan. 22, 2009
Fantastic, easy, very original recipe. I made it for the first time this week and everyone loved it, and we have some people in my family who are very picky about their Mexican food. I didn't end up using all 8 tortillas, you can probably get away with just 6, ie three layers.
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