Shea Recipe Reviews (Pg. 1) - Allrecipes.com (10482583)

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Spiced Raisin Mini Muffins

Reviewed: Jul. 4, 2012
I substituted milk for water and 4 scoops visalus for part of the flour. They turned out delicious! Great recipe!
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Tator Tot Casserole

Reviewed: Aug. 11, 2011
This is one of my favorite recipes. It tastes good. It's fast and easy. The family loves it. Sometimes I make it without the broccoli and just have a vegetable on the side. I also sometimes omit the onion on top. It just depends on my mood.
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Peanut Butter Cookies IV

Reviewed: Oct. 2, 2008
I added a half bag of Reese's Peanut Butter Chips to this recipe and deleted rolling the cookies in sugar. This was an awesome cookie! It was soft on the inside, crunchy on the outside, and had a great flavor!
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Pastry Cream for Pies

Reviewed: Jul. 3, 2008
This is a wonderful filling! It tastes just like pudding and is very easy to make! The only thing that I changed was that I only mixed the milk with the other mixture about halfway and then poured the whole thing into the sauce pan I was already using. I used a whisk and mixed it well, continuing to do so on a very low heat until properly thickened. I then finished the recipe as stated. I used this in empanadas and it was awesome! I'll definitely use it again!
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Photo by Shea

Soft Sugar Cookies II

Reviewed: Jun. 25, 2008
Very good and light cookie. It's sweet but lightly so. I don't like extremely sweet cookies. I loved the tasty touch that the cardomom gives it. It's one of those tastes that if you didn't know what the ingredient was, you would say there is something really good that I can't quite put my finger on... I think I will try it next time with a bit of lemon. I think they would be awesome with some lemon. I would recommend that if you intend to mix them entirely with a mixer, have someone around and take turns. I wore my arms out mixing!
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Roasted Potatoes with Tomatoes, Basil, and Garlic

Reviewed: Jun. 25, 2008
These are awesome! I wanted something different and had tomatoes around so this was a good choice. I used dried spices instead of fresh. I put them in hot water for about 30 minutes before using to rehydrate them. I used about a tablespoon of the basil and about 1 tsp of rosemary. I also added about 1 tsp of Parsley and 2 pieces of fried, chopped bacon. I used regular potatoes instead of the red ones. This recipe is awesome! I'm so glad you posted it!
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Banana Banana Bread

Reviewed: Apr. 26, 2008
Very moist recipe. It took me about 7 good sized bananas and I added about 1 cup or so of pecans.
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