J-Cookie Recipe Reviews (Pg. 1) - Allrecipes.com (10481398)

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Chicken Veggie Stir Fry

Reviewed: Mar. 10, 2011
I actually just skipped the ramen and just poured half the flavor packet straight into the rice, and it came out pretty good
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3 users found this review helpful

Baked French Swirl Toast

Reviewed: Dec. 28, 2009
If it is mushy when you eat it, you need to let it sit and cool a little. I thought it was mushy when I first tried it, too. But later on I picked up a piece that had been sitting there for like 30 minutes and ate it and it was perfect, and all the pieces that were reheated afterwords were fine. I know it sounds like "eww... leaving my food sit out." But it's only french toast, so it didn't bother me.
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9 users found this review helpful

Cream of Coconut Cake

Reviewed: May 13, 2008
I agree with the users who said this cake absolutely fell apart. Unless you just want to sit it on a plate and ice it and leave it at that, don't bother with this. It's more trouble than it's worth.
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2 users found this review helpful

Glazed Apple Cream Pie

Reviewed: Apr. 24, 2008
I took this to Thanksgiving, and even though there were plenty of other desserts, I barely got a piece of this pie before it was gone. Then I made another one a month later just so I could have it all to myself.
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1 user found this review helpful

Black Bean and Corn Quesadillas

Reviewed: Apr. 24, 2008
As a 19 year old teenager I looked at the vegetable mix in the pot and wondered if I would really like these as much as everyone else did. But then once I tried them I thought they were great. I also ended up folding them in half because flipping things scares me. But, like other reviewers said I wish I would have cut down on the sugar and added more pepper. Maybe some jalapenos because I love spice. I will definitely make these again because they were just so easy!
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1 user found this review helpful

 
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