I really enjoyed this recipe it's very refreshing a good summer recipe for the grill!!What I did is used the wine in the marinade and also omitted the sesame oil and used olive oil. I also chopped some fresh parsley instead of shallots and put it in the marinade. I let it sit for about an hour. I cooked the chicken on the stove until it was almost done and then I added the marinade to it and let it cook for about 5-10 min longer. At the end I put it in the broiler for a few min on each side to get it a little crunchy on the outside.
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27 users found this review helpful
I really enjoyed this recipe it's very refreshing a good summer recipe for the grill!!What I...
