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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Eggplant Parmesan II

Reviewed: Jun. 11, 2009
Three eggplants for 9 servings? What size portions are you figuring? I used one eggplant and it easily served 5 ppl with leftovers. Now I have 2 extra eggplants I need to use! Baking the slices was good idea but didn't taste the greatest. Just an okay recipe.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.

Quick Angel Hair with Basil Cream for One

Reviewed: Jan. 16, 2009
Made the recipe exactly as stated and my son & I both found it lacking in flavor, rather bland. Disappointing since I made a special trip to the store for heavy cream, a sweet onion, and fresh basil.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Oven Scrambled Eggs

Reviewed: Apr. 23, 2008
I cracked 60 eggs, and fed the Waterpolo team this morning using this recipe. Overwhelmingly rave reviews! Light, fluffy, delicious. I only added mild shredded cheddar to the recipe. Very easy. A keeper recipe.
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2 users found this review helpful

 

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