KATHEE Profile - Allrecipes.com (104792)

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Recipe Reviews 9 reviews
Jan's Fresh Blueberry Pie
Very good. Very pretty. I used a crust of 1 cup flour, 1 stick of butter and 3T of sugar. Mix till crumbly and pat into pie plate. Bake at 375 for 12 minutes. Cool. Don't know how the graham cracker would be but this crust was still not soggy when we ate the leftover pie 2 days later. The blueberries were still pretty too.

1 user found this review helpful
Reviewed On: Jul. 18, 2011
Bacon Crackers
Made this for a holiday party and they were really a hit. Easy to assemble ahead. Will make these again!

1 user found this review helpful
Reviewed On: Feb. 5, 2010
Winter Squash Rolls
Made these with my stand mixer and dough hook. It was the most perfect dough! I needed quite a bit more flour and used a combination of all-purpose and bread flour. I also took the shortcut of using a 10 oz. package of (thawed) frozen squash. They were perfect and wonderful. 12 rolls would have been huge. I made them dinner roll size and got one 9X13 and one 8X8 pans full. My guests were delighted to take some home.

1 user found this review helpful
Reviewed On: Oct. 11, 2009

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