I made this last week for a pre-Thanksgiving dinner and followed the recipe precisely. Oh my goodness, it was TOO SWEET! I asked my aunt, who is puertorican and she told me she doesn't add the sweetened condensed milk. I just now finished making another batch for Thanksgiving tomorrow without the condensed milk and it is sweet enough! I would taste the coquito before adding the condensed milk- you may find you don't need it. I also added the rum to taste. So YUMMY!
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I made this last week for a pre-Thanksgiving dinner and followed the recipe precisely. Oh my...