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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Enchilada Casserole

Reviewed: Apr. 15, 2008
This was a real winner... very easy. In fact I assembled it in the morning and popped it in the fridge. I was able to heat it up when my company arrived. I added more tortillas and an extra can of black beans. The non vegetarians of the group even loved the soy!
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