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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

English Quiche Lorraine

Reviewed: Apr. 18, 2008
I added 2 more slices of bacon and chopped ham. Because I added more meat I also added an egg. I topped it with shredded swiss cheese and chopped green onions on top after it was done baking and it was delicious!
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