dd Profile - Allrecipes.com (10476832)

cook's profile


Living In:
Member Since: Apr. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Indian, Italian, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Gourmet
Hobbies: Gardening, Camping, Boating, Biking, Walking, Photography, Music, Wine Tasting, Charity Work
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Valentines Crepes
Banana Sour Cream Bread & Muffins!
Easy Polenta with Tomato Sauce
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Recipe Reviews 6 reviews
Dessert Crepes
I was making crepes for Valentines brunch and I couldn't find my regular recipe.. logged in here to find this one. Turned out perfect! Great batter. I used whole wheat flour instead of white, and substituted Splenda for sugar. Added a spash of real vanilla, and per some of the other suggestions used a little more flour than the recipe called for. Oh, and I did run the mixture through the blender which helped make it extra smooth. Made two types of fillings: First one (photo) was feta, spinach and cherry tomatoes. The seconds one was nutella and bananas with a touch of honey. Yum! Will use this one again for sure!

2 users found this review helpful
Reviewed On: Mar. 4, 2009
Beer Butt Chicken
Such a great way to make a moist chicken. Slight modifications, used 1/2 the butter and added olive oil. Added a bit more crushed garlic and some rosemary. Next time I think I would marinate overnight with a bit of a spice rub. 1 Chicken took about 1 1/2 hour on the propane bbq. I used a glass baking dish, with foil under to collect drippings, which I then used for a gravy.

2 users found this review helpful
Reviewed On: Oct. 28, 2008
Quick and Easy Home Fries
Good method, have made this a few times now. I do add a bit of olive oil to crisp up the potatoes a bit. I've tried both cubed and in round slices, and both are good! I also like to sub in a bit of garlic salt.

1 user found this review helpful
Reviewed On: Oct. 28, 2008

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