|
Jenny's Black Forest Cake
I made this cake for my husband's birthday, and we all agree the recipe is our new go-to chocolate cake recipe! For this particular recipe, I cut each layer in two, making 4 layers. I used 3 of those layers for the cake, putting a layer of whipping cream/powdered sugar mixture and a layer of cherries between each layer. I skipped the cherry liqueur altogether, and it wasn't missed. Great Black Forest Cake recipe and great go-to chocolate cake recipe!
7 users found this review helpful
|
Reviewed On:
Nov. 12, 2010
|