Brianna Recipe Reviews (Pg. 1) - Allrecipes.com (10471695)

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Sweet Potato Casserole I

Reviewed: Nov. 24, 2010
Like other reviewers, I omitted the step that calls for boiling and cooking the sweet potatoes. I drained the sweet potatoes out of the can, mashed them before adding other ingredients and then baked for a full hour. Worked great!
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4 users found this review helpful

Cran-Dandy Cooler

Reviewed: Jul. 16, 2009
I doubled the recipe to begin with, and then I had to make another double batch because my guests loved it so much!
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3 users found this review helpful

Blue Cheese Fettucine

Reviewed: Feb. 12, 2009
I substituted yellow squash for the zucchini - not as colorful but still delicious!
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3 users found this review helpful

Cheese Ravioli with Fresh Tomato and Artichoke Sauce

Reviewed: Jul. 6, 2008
Great flavor. I substituted canned Italian style tomatoes as others suggested, which made this a quick and easy meal to prepare.
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3 users found this review helpful

Restaurant Style Chicken Nachos

Reviewed: Feb. 1, 2009
Great recipe - big hit at SuperBowl party! I used canned chunk chicken to save time. I also sprinkled avocado chunks on top after removing from oven.
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2 users found this review helpful

Twenty Minute Chicken

Reviewed: Oct. 8, 2008
The only change I made was to double the cheese. My husband loved this dish so much that he has already requested it again.
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2 users found this review helpful

Bob's Stuffed Banana Peppers

Reviewed: Aug. 1, 2009
Added extra Parmesan cheese and mozzarella. Delicious. Will make again.
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1 user found this review helpful

Chicago-Style Pan Pizza

Reviewed: Jan. 26, 2009
Great leftover, too!
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1 user found this review helpful

Spinach and Feta Pita Bake

Reviewed: Jan. 17, 2009
Super easy to put together and very tasty!
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1 user found this review helpful

Roquefort Pear Salad

Reviewed: Dec. 17, 2008
This was fantastic. Go light on the dressing - you don't want to mask all the other fabulous flavors!
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1 user found this review helpful

Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Nov. 29, 2008
As others suggested, I left out the flour. It was delicious and easy. My husband loved it!
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1 user found this review helpful

Chocolate Spiders

Reviewed: Nov. 2, 2008
These were super cute, but the taste was mediocre.
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1 user found this review helpful

Sheryl's Baked Potatoes

Reviewed: Oct. 18, 2008
These were fine, nothing more than a regular baked potato with some seasoning. I won't bother with this again.
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1 user found this review helpful

Raspberry Oatmeal Bars

Reviewed: Oct. 12, 2008
These were just "okay" for me and my family.
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1 user found this review helpful

Corrigan's Minestrone

Reviewed: Oct. 12, 2008
I will make this again and again. Like others suggested, I halved the amount of macaroni and doubled the vegetable broth. Delicious and healthy!
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1 user found this review helpful

Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Oct. 5, 2008
This was just okay for my husband and me. It was super easy to put together, but I don't know that I'll make it again.
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1 user found this review helpful

Pasta Primavera with Italian Turkey Sausage

Reviewed: Aug. 17, 2008
Fabulous. There were no leftovers.
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1 user found this review helpful

Chicago-Style Hot Dog

Reviewed: Jun. 23, 2008
We make these again and again - no other hot dog will do! Tastes just like the real thing.
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1 user found this review helpful

Artichoke Chicken

Reviewed: Jun. 23, 2008
Flavor was just okay. I had no requests to make this again.
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1 user found this review helpful

Pork Chops with Fresh Tomato, Onion, Garlic, and Feta

Reviewed: Apr. 22, 2008
My husband and I loved this!
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1 user found this review helpful

Displaying results 1-20 (of 49) reviews
 
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