Great recipe! I will make this one again. I felt the sauce needed some kick, so I added some heat and additional flavor. I added the following to the sauce mixture: oyster sauce, fish sauce, red pepper flakes, chili oil, rice vinegar, chinese five spice, sesane seeds, and sirachi and hoisin sauces. I did not add sugar, but used honey instead. I also added mushrooms and water chestnuts. I used flank steak and marinated in a honey teriyaki marinade (store bought- did not feel like making homemad). I felt the sauce was too watery, but that was probably due to the marinade, so next time I will make less sauce. In order to ensure the flour/sauce mixture was blended well I took a small amout of the sauce mixture in a separate bowl and added the flour to that mixture, then I added the mixture to the larger bowl. Overall, great recipe, and would have been 5 stars had the flavor been more flavorful.
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Great recipe! I will make this one again. I felt the sauce needed some kick, so I added some...