muddymom Profile - (10469335)

cook's profile


Home Town: California, USA
Living In: Chula Vista, California, USA
Member Since: May 2008
Cooking Level: Beginning
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Healthy, Quick & Easy
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Recipe Reviews 2 reviews
Tofu Cheesecake
I followed recipe exactly, but it was not cooked for at least another 1/2 hour. It tasted nothing like cheesecake. We topped with fresh strawberries. One daughter said it reminded her of rice pudding. Most adults just said it was "different" but no one got a cheesecake feel from it. Most said it didn't taste bad, it just wasn't what they were expecting. I doubt I will try it again

34 users found this review helpful
Reviewed On: Apr. 25, 2010
Apple Butter Pork Loin
The pork was soooo tender and moist! I made a huge mistake and wasn't paying attention when I took my pork from the freezer. It turned out to be 4.5 lbs of pork CUTLETS in the package...OOOPs! I kept the cutlets formed in the roast form and you couldn't even tell! I kept to the 25-30 min per lb rule (thanks to the other reviewers). One daughter refused to try the apple-butter gravy on the pork, but the other loved it. My hubby said that he loved it even though he isn't a big apple fan. I thought it was a little too sweet and adjusted with some worchestershire sauce, but will probably cut out more, if not all of the brown sugar. Still, for the moisture/tenderness level alone: 4 stars. I served with mashed red potatoes and yellow squash.

0 users found this review helpful
Reviewed On: Mar. 3, 2009

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