Annette Recipe Reviews (Pg. 1) - Allrecipes.com (10468465)

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Red Potato Salad with Sour Cream and Chives

Reviewed: Jun. 3, 2013
Just made this salad, and can't stop sampling before dinner! I didn't have any more yogurt so used mayo with the sour cream, loved this recipe! I put in plenty of fresh cracked pepper! Thanks, this is just what I was looking for tonight!
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Rhubarb Crisp

Reviewed: May 26, 2013
I doubled the recipe and it came out VERY salty! I made it with a mixture of rhubarb and strawberries. That part was good. I double checked EVERYTHING. While I thought maybe I switched baking soda for baking powder, but found out that it was the right box.
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Breaded Ranch Chicken

Reviewed: Jan. 7, 2012
Loved this recipe, and my husband loved it too. I'm always looking for another chicken recipe. I was short on time, and luckily, I just happened to have all of the ingredients. I think it even made the chicken so much more tender, although I had pounded the chicken out flatter. Thank you for this good recipe! It was a hit!
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Fluffy Biscuits

Reviewed: Nov. 11, 2010
I made these for my inlaws to have with sausage gravy and everyone loved them. It was a different recipe with the added egg, but they have a wonderful texture. I will definately uses this recipe again.
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Hash Brown Casserole II

Reviewed: Jun. 16, 2008
Thanks for this great Hash Brown Casserole recipe. We made this for a wedding party of 135. We are still getting great reviews from people who were at the wedding! The ratio we put in worked out perfectly with only a little left over! Thank You!! Annette White, Hawarden, Iowa
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