Diva Nay Recipe Reviews (Pg. 1) - Allrecipes.com (10467548)

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Diva Nay

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Taco Seasoning I

Reviewed: Nov. 9, 2012
Excellent flavor!! I thought I had a taco seasoning packet, and I didn't. This worked out very well!!
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Photo by Diva Nay

Herbed Greek Roasted Potatoes with Feta Cheese

Reviewed: Mar. 5, 2012
These potatoes were fantastic! They went very well with a Greek Lamb Burger I made. Thanks for a great recipe.
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2 users found this review helpful
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Zesty Slow Cooker Chicken Barbecue

Reviewed: Feb. 24, 2012
Delicious recipe!
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1 user found this review helpful
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Garlic Mashed Potatoes Secret Recipe

Reviewed: Feb. 22, 2012
Oh wow!!! I loved these potatoes. I plan on doing them for a potlock at church on Sunday! Absolutely delicious! Thank you!
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2 users found this review helpful
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Asparagus with Parmesan Crust

Reviewed: Feb. 14, 2012
This was fabulous! I loved the parmesan on the asparagus. Thanks for a great recipe.
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2 users found this review helpful
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MMMMM... Brownies

Reviewed: Feb. 13, 2012
I thought these brownies were good!! Great flavor and gooey.
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1 user found this review helpful
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Oven Baked Garlic and Parmesan Fries

Reviewed: Feb. 6, 2012
These are my daughter's and my favorite new fries. These are just great!!! I made them two days in a row. Thanks for a wonderful recipe!
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Photo by Diva Nay

Cajun Style Burgers

Reviewed: Feb. 6, 2012
These burgers were absolutely delicious. Thanks for the great recipe.
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1 user found this review helpful
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Egg in a Hole

Reviewed: Jan. 23, 2012
I am not a big fan of fried eggs, but decided to try this!! It was sooooo good. I used bacon grease and butter, and then turned it into a bacon, egg and chesse sandwich. Thanks for a great recipe!
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1 user found this review helpful
Photo by Diva Nay

Lemon Yogurt Muffins

Reviewed: Jan. 17, 2012
These muffins were absolutely delicious. I did double the amount of lemon juice in the muffins since I had plain yogurt. I could very easily get addicted to these. Thanks for a great recipe!
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2 users found this review helpful
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Baked Teriyaki Chicken

Reviewed: Jan. 17, 2012
I used chicken legs instead of thighs. I loved this recipe!! Next time though I am going to double the sauce. Thank you!
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1 user found this review helpful
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Cheesy Ranch Potato Bake

Reviewed: Jan. 17, 2012
I loved the flavor of this. I only used a couple tablespoons of butter and added some sauteed greenonions. It was delicious!
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Lemon Bread

Reviewed: Jan. 7, 2012
Great bread!!! I added 5 tablespoons of lemon juice since I like more a lemony flavor and little bit of vanilla extract. Delicous! Thank you!
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Super-Delicious Zuppa Toscana

Reviewed: Mar. 7, 2011
Soup is absolutely delicious! I used a turkey italian sausage, and used spinach this time since it's what I had on hand. Next time I'll use kale like the other reviewers suggested. Thanks for the recipe!
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Garlic-Lemon Double Stuffed Chicken

Reviewed: Feb. 16, 2011
Wow! Amazing recipe. I did as other reviewers did and pounded the chicken and rolled it securing with toothpicks. I also used shredded cheese instead of the slices, and parmesan instead of romano. The flavor was just wonderful. Thank you!
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Tuna Fish Salad

Reviewed: Feb. 16, 2011
I didn't personally taste this because I am allergic, but this gets five stars based on my daughter's reaction. I changed putting regular onion in there to green onion, since that is her preference. I also added one egg. Thanks for the great recipe!
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Whipped Cream

Reviewed: Feb. 16, 2011
Came out perfect! I took the other reviewers suggestion of chilling the bowl and beaters in the freezer. Worked well on the dessert I made. Thank you!
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Hot Fudge Sauce

Reviewed: Feb. 16, 2011
All I can say is yum! No need to buy hot fudge sauce again. Thanks for the recipe.
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3 users found this review helpful
Photo by Diva Nay

Fresh Tomato Salsa

Reviewed: Feb. 16, 2011
This salsa was delicious! I only made a small batch because I was using up the rest of some roma grape tomatoes. I only had jalopeno on hand, so I used that instead of the chiles. But it was still fantastic and tasted great on top of an omelet. Thanks for a great recipe.
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5 users found this review helpful
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Mexican White Cheese Dip/Sauce

Reviewed: Feb. 16, 2011
The cheese sauce was fabulous! My daughter and I truly loved it. I used half and half instead of milk. I used the leftovers the next day to put in and on top of an omelet. One of the best omelets I ever had. Thanks for the recipe.
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3 users found this review helpful

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