miskyn Profile - Allrecipes.com (10467484)

cook's profile

miskyn


miskyn
 
Home Town: Rollyview, Alberta, Canada
Living In: Millet, Alberta, Canada
Member Since: May 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Camping, Reading Books, Genealogy, Painting/Drawing
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  • Member Rating
mini quiche
About this Cook
I love to cook. I'm not much of a Recipe follower but more of a Recipe inventor. I am a mother of 3 great children. I am very family oriented and love any excuse host a get-together.
My favorite things to cook
If I put everything here I would run outta room!
My favorite family cooking traditions
Baking with my grandmother and listening to her stories about her life.
My cooking tragedies
............Hunger finds no fault with the cooking............. ~Proverb~ I love this......although I have definitely had my share of cooking tragedies the people who eat them are always so kind as to say "it was great.......just don't make it again".....LOL!
Recipe Reviews 44 reviews
Monster Cookies VI
I over mixed so they were pretty flat

2 users found this review helpful
Reviewed On: Apr. 2, 2011
Absolutely the Best Chocolate Chip Cookies
I added butter flavor to my regular shortening, white chocolate chips and tbsp of cocoa. They were pretty tastey.

2 users found this review helpful
Reviewed On: Feb. 20, 2011
Caramel Popcorn
This recipe is the exact same as my family one minus the baking soda....I googled why one would need it and it states that it keeps it softer so it doesn:t dry rock hard or be so gooey it sticks to your teeth bad. I made this recipe to a t and it turned out waaaay better than the one my family uses I even called up my aunt to tell her. TIP after cooking time place on parchment paper then you dont end up with clumps.

3 users found this review helpful
Reviewed On: Dec. 30, 2010
 
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