MyVendetta Profile - (10466758)

cook's profile


Home Town: Louisville, Nebraska, USA
Living In:
Member Since: May 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Healthy
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About this Cook
Let's see...wife, mom, student, soon-to-be nurse. Beside those basic things I love the color yellow. I like to garden but I'm terrible at it. I love green peppers but I refuse to pay $1-2 each for them in the store. I live in the city but would be much happier if I lived far outside of town.
My favorite things to cook
Bread is the favorite food in my house. It smells so good when it's baking and it is something that I can let the kids help me with.
My favorite family cooking traditions
Fall is my favorite time of year. Apple orchards, bon fires, and Thanksgiving. Instead of a traditional Thanksgiving food every year, I like to make something new. Most of the time I get input from the kids about what I should try. Thank God for my husband who loves everything I make. Even the stuff the dogs won't eat!
My cooking triumphs
I'm not afraid to use yeast anymore!
My cooking tragedies
Vegetarian meal for my sister-in-law. Evidently, you are supposed to cook the pasta before you fill it and put it is the oven. Who knew?
Recipe Reviews 3 reviews
Pumpkin Spice Latte
Good but kinda gritty.

3 users found this review helpful
Reviewed On: Apr. 25, 2012
Samhain Pumpkin Bread
This bread is wonderful. I put half the batter into a loaf pan. To the other half, I added plumped golden raisins and made muffins. Now I have the perfect eat in the car breakfast.

1 user found this review helpful
Reviewed On: Oct. 13, 2010
Valentino's Pizza Crust
This is a great recipe. So simple and it tastes great. Next time I make this dough I am going to add some garlic and butter to the outside crust for a little added flavor.

1 user found this review helpful
Reviewed On: Oct. 30, 2008

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