As so many reviewers have already stated, this was a great starting point, but I changed it up for more flavor. I browned ground turkey, added 2 med. onions chopped, half of a green bell pepper chopped, 4 cloves of garlic minced, and about a half dozen fresh garden tomatoes chopped. I also added to the pan 1 packet of hot taco seasoning mix and then the beans (I used 2 cans of Kroger hot chili beans and 3 cans of black beans) and 2 cans of corn. I brought everything to a boil. Then let it all cool and added white rice, 4 chopped pickled jalapenos, and shredded Colby cheese. I put about a heaping cup of the mix into each tortilla wrap - it made 16 exactly. The changes and additions I think make it a 5 star recipe - it tastes delicious with homemade salsa. I put them in the freezer & am looking forward to having something healthy (and inexpensive) to grab for lunch or dinner.
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As so many reviewers have already stated, this was a great starting point, but I changed it up...