AbbyJean Recipe Reviews (Pg. 1) - Allrecipes.com (10464243)

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Slow Cooker Adobo Chicken

Reviewed: Sep. 15, 2008
My mom is Filipina, and this reminds me of home! My first taste reaction was literally "Wow!" The taste is very authentic. I did add a bunch of whole peppercorns and 2 bay leaves. Loved it! I'll definitely make this again.
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Roasted Beets and Sauteed Beet Greens

Reviewed: Jul. 12, 2012
Ever since I can remember, I've hated the pickled beets my dad always orders at the diner. When my CSA share included beets last week, I didn't know what to do with them. I took the plunge today, and I can't believe I've been missing out on something so yummy! Definitely give this recipe a try.
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1 user found this review helpful

Slow Cooker Chicken Stroganoff

Reviewed: Feb. 1, 2010
this is SO good! i used the whole packet of dry italian seasoning and condensed cream of mushroom (it's all i had). i love this recipe because i don't have to thaw the chicken - it works just as well on a couple frozen chicken breasts. our budget likes it more saucy, less meaty, and it tastes good anyway. i throw the cream cheese in as i'm cooking the pasta (we prefer it with penne) and sprinkle grated parmesan cheese over each plate. it couldn't be more simple!!
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Fast English Muffin Pizzas

Reviewed: Mar. 28, 2009
i love this recipe! my mom always made it growing up, and i introduced it to a group of friends who were over; they loved it! it's so simple, and there's hardly any mess to clean up later.
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Zucchini Bread IV

Reviewed: Aug. 4, 2008
This was my very first zucchini bread! I've made it twice now, and I did get brave and add a dash each of allspice and nutmeg. It was delicious right out of the oven. Even my parents were impressed.
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Creamy Chicken on Linguine

Reviewed: Feb. 25, 2010
looking at the ingredients list, i couldn't see how this recipe was getting rave reviews. i tried it anyway, and i did like it! it needed a little more flavor, in my opinion. my husband had already had dinner but started eating off my plate anyway, he liked it so much. next time, i'm adding paprika like in the picture.
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Broiled Tilapia Parmesan

Reviewed: Nov. 17, 2009
this was great! it was the first time i've cooked fish in 2 1/2 years of marriage because DH doesn't like fish. but he said he'd eat this regularly!
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Greek Pizza with Spinach, Feta and Olives

Reviewed: May 13, 2009
this was great! i just made it last night, and a couple of friends stopped by and tried it, too. they loved it and are now asking me for the recipe. :) the taste is just a little strong for me, but my husband absolutely loved it. maybe more spinach next time... thanks so much!
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Marie's Easy Slow Cooker Pot Roast

Reviewed: May 2, 2009
this was my very first pot roast ever! my husband isn't the biggest fan of beef, so i was afraid he wouldn't like it at all and i'd be stuck eating pot roast every day for lunch... but he really liked it! and it was so easy! thank you so much. definitely a keeper.
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Broccoli Beef I

Reviewed: Mar. 10, 2009
i am so impressed!! i'm eating this right now, and it really does taste like takeout. i must admit, i was afraid that it wouldn't turn out because i used 2 beef bullion cubes (boiled in 15 oz water). but the extra dashes of garlic and ginger powder definitely make this meal and it wasn't too salty. thanks for a great, easy recipe!
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Fettuccine with Sweet Pepper-Cayenne Sauce

Reviewed: Feb. 28, 2009
really good! i actually had the opposite result from other reviewers -- too dry. also, this was my first try at using cayenne pepper EVER! and i think i added an extra dash that didn't have to be there. definitely will make this again, it's so easy!
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Broccoli Cheese Soup VII

Reviewed: Feb. 22, 2009
should have chopped the broccoli a bit (the chunks were too big for our liking and would have blended the flavor better) and the texture wasn't as creamy... but i think that's my fault. maybe i should have sifted the flour first? i'll definitely be making it again thought -- special request of my husband. thanks so much!
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