Kelly Dean Recipe Reviews (Pg. 1) - Allrecipes.com (10463954)

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Kelly Dean

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Amish White Bread

Reviewed: Nov. 10, 2012
My family loved this bread. It was similar to Hawaiian bread and I cut back on the sugar a bit.
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Janet's Rich Banana Bread

Reviewed: Nov. 10, 2012
The only thing I did different was to mash the bananas! Came out perfect!
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Classic Chicken Noodle Soup

Reviewed: Nov. 7, 2010
This soup was amazing. My fiance said it was better than his mothers...which from him is definitely a compliment. I didn't use the peas though. Unfortunately, it didnt turn out so well for leftovers which is why I gave it 4 stars instead of 5. The noodles were mush. I would recommend only using enough for what you will eat them.
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7 users found this review helpful

Enchiladas

Reviewed: Sep. 20, 2010
I did as some other reviewers and added a little taco sauce to my meet mixture. I also added some of the enchilada sauce to themeet mixture and a little cheese and mixed it all together and then filled the tortillas.
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3 users found this review helpful

Chantal's New York Cheesecake

Reviewed: Jun. 27, 2010
This is the best cheesecake recipe I have tried so far. I found it hard to mix at first, but that was because i did not use room temperature ingredients in the beginning. It could have been a lil creamier.
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4 users found this review helpful

Shrimp Scampi Bake

Reviewed: May 6, 2010
Was great exactly as is
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2 users found this review helpful

Aunt Bev's Famous Apple Pie

Reviewed: May 6, 2010
I added brown sugar like others suggested, But the filling was a bit thick. Next time I will use a little more butter to think it out.
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2 users found this review helpful

Fish Fillets Italiano

Reviewed: May 27, 2008
I really liked this recipe. I added green peppers to it, and a little cilantro (mistakenly bought instead of parsley) and it came out well.
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1 user found this review helpful

Cajun Chicken Pasta

Reviewed: May 23, 2008
This dish was great. I omitted the mushrooms, and used alot more seasoning than suggested here. My boyfriend and I loved it though. We will definitely cooking again.
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2 users found this review helpful

 
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