Vanessa Recipe Reviews (Pg. 1) - Allrecipes.com (10463141)

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The Best Thai Peanut Sauce

Reviewed: Aug. 29, 2014
This is my favorite peanut sauce. I like it even better than what you get in a restaurant. I saute the ginger and garlic before mixing with the rest of the ingredients. I also use low fat coconut milk. The whole family loves it.
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Awesome and Easy Creamy Corn Casserole

Reviewed: Dec. 12, 2009
A little dry, but otherwise this was very good. I probably would make it again with possibly a few adjustments to retain moisture.
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Cranberry Sauce

Reviewed: Dec. 12, 2009
LOVED this cranberry sauce. This was the first time I made my own and I will never go back to canned sauce again.
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Flank Steak with Garlic Wine Sauce

Reviewed: Oct. 25, 2009
I liked the steak, but my wine sauce didn't turn out so great. I think I just chose the wrong wine for it. I will use this recipe again in the future, but work on bettering my sauce.
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Tomato and Mozzarella Bites

Reviewed: Jun. 21, 2008
Very VERY good. Made this for a guest and also for co-wirkers - they loved it. Its the perfect appetizer: Simple, colorful (presentation nailed) and tastes great!
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Strawberry and Feta Salad II

Reviewed: Jun. 21, 2008
Very good. Perfect way to marry fruit and lettuce based salad. Pine nuts, cheese and strawberries compliment each other very well.
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Strawberry Sparkles

Reviewed: Jun. 18, 2008
LOVE this recipe! I didn't even make it right. Somehow missed the part about refrigerating the cream cheese mixture before dipping in the colored sugar. Instead, I mixed everything together (including the food coloring and granulated sugar and the cream cheese). But my guests said it was better than strawberries dipped in chocolate! A 100% winner - you can't mess it up :)
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