~Sheri~ Profile - Allrecipes.com (10460325)


Home Town: Valley Center, California, USA
Living In: Caldwell, Idaho, USA
Member Since: May 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Kids, Quick & Easy
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About this Cook
I have been married for almost 14 years, have three boys and run a manufacturing business with my husband. One of the biggest things I miss now that I work full-time is the time to try new recipes.
My favorite things to cook
My husband and I both love flavor. I like to oook nearly everything. I like to bake, also. We also have come to love our pressure cooker as much as our slow cooker!
My favorite family cooking traditions
I don't have too many traditions, other than the Dutch traditions of Stroopwafels (syrup waffles) and Oliebollen on New Year's Eve. I am working on creating new traditions for my family; yearly gingerbread edifices, custom cakes for birthdays; but most of all, involving everyone in the kitchen.
Recipe Reviews 16 reviews
Udon Peanut Butter Noodles
Everyone but the 6 year old liked it. Good peanut flavor; doubled the sauce...probably should have only increased by 1.5. Added 1/2 a zucchini, sliced mushrooms, 16 oz. fresh udon and 1/2 c. orange bell pepper, chopped. Quick and tasty one pot meal.

0 users found this review helpful
Reviewed On: Jul. 15, 2014
Asian Style Country Ribs
Everyone liked it, from 6 and up. The notation of 12 ribs is a little vague. I used approximately 3.5 lbs. of boneless country style pork ribs. I made changes as some have suggested...reduced soy sauce to 1/2 cup, reduced sesame oil to about 3-4 Tbsp. (all I had left!), added 1/4 water, added 1/4 cup honey and increased Sriracha to 2 Tbsp. Also doubled the garlic and ginger. Served with steamed carrots, edamame and rice. I know it's not necessarily an authentic pairing but the kids ate heartily! Will definitely make again.

0 users found this review helpful
Reviewed On: Jan. 5, 2014
Indian Chapati Bread
This has been great as our "bread" for Indian meals. Quick and easy.

2 users found this review helpful
Reviewed On: Aug. 22, 2013

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