jimmy d Recipe Reviews (Pg. 1) - Allrecipes.com (10459554)

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Creamy Spiced Coleslaw

Reviewed: Jul. 2, 2011
I reduced the garlic powder to just a pinch and this is perfect, IMO. I have made this several times and turns out great every time. It is actually better after being refrigerated overnight. I would have given 5 stars, except for my taste, the garlic in the recipe is way too much. Thanks.
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3 users found this review helpful

Maple Walnut Pie

Reviewed: Mar. 30, 2009
I have made this a couple of times. I used 1 Tbs bread flour and 1 Tbs wheat flour. The second time I used AP as the recipe states. I also used walnut pieces instead of halves. This is very good. I make the crust using a recipe from this site. The crust I like best is in the "Danish Apple Pie Bars II" recipe. Just make sure to refrigerate the dough before rolling it out.
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5 users found this review helpful

Hornets Nest Cake

Reviewed: Mar. 30, 2009
I made this exactly as the recipe states. This was delicious. It was even better after being refrigerated.
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7 users found this review helpful

Olive Puffs

Reviewed: Mar. 30, 2009
I have made this a couple of times and everyone likes them. I used small size olives (not queen).
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2 users found this review helpful

Overnight Bubble Bread

Reviewed: Mar. 30, 2009
I made this using dinner rolls from the site (sweet dinner rolls). I have made this a couple of times. This is very good and easy.
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3 users found this review helpful

Easiest Spicy Cod

Reviewed: Mar. 30, 2009
I used a local salsa brand, somewhat less than 2 cups, 1 lb cod fillet and put some sea salt on it. Served over brown rice with vegetables. This was excellent!
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3 users found this review helpful

Cottage Cheese Chicken Enchiladas

Reviewed: Mar. 30, 2009
This is excellent! I used hot enchilada sauce and about 1/4 onion. Also, I split this recipe into 2 8x8 pans, one of which I placed in the freezer. This was delicious both fresh and frozen. If frozen, thaw out in refrigerator, then bake at 350 for 35 minutes. Excellent! I served this with Spanish Rice II on this site which is also delicious.
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5 users found this review helpful

Spanish Rice II

Reviewed: Mar. 30, 2009
I have used this recipe a couple of times now. I use only 1/4 onion. I have tried it with water, as the recipe suggests, and with chicken broth. Both are exceptional. This is delicious. I served it with the Cottage Cheese Chicken Enchiladas recipe also on this site. It is also delcious.
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2 users found this review helpful

Snicky Snackies

Reviewed: Sep. 12, 2008
I have tried this twice. Once without a candy thermometer and one with, because I know I boiled the carmel mixture too long the first time. They came out basically the same. They stuck together in clumps and stuck to the wax paper. I pulled apart the pretzels that I could, but I had to throw the rest away. They either stuck to the wax paper, or were in too large of clumps that were too hard to eat. The coating always seems to get very hard. I don't think I will try these again.
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4 users found this review helpful

Raspberry Oat Bars

Reviewed: Jun. 17, 2008
I used a jar of Smuckers Simply Fruit. These were delicious. Even better heated up and adding a scoop of vanilla ice cream. These would also be good with other preserves.
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2 users found this review helpful

Chewy Coconut Cookies

Reviewed: Jun. 17, 2008
Very simple and very very good!
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2 users found this review helpful

Pecan Snack

Reviewed: Jun. 17, 2008
I have made this several times. Everybody loves them.
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Guacamole

Reviewed: Jun. 17, 2008
Excellent. I used less onion, less garlic, and more cayenne pepper.
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4 users found this review helpful

Easy Oatmeal Muffins

Reviewed: Jun. 17, 2008
I added pistachio syrup and coconut syrup to half of them, and cinnamon and vanilla to the other half. These were very good.
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2 users found this review helpful

Peanut Butter Kisses I

Reviewed: Jun. 17, 2008
I used chunky peanut butter instead of creamy. These were delicious.
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2 users found this review helpful

Homemade Bagels

Reviewed: Jun. 17, 2008
I have made these several times and they always turn out great. I would suggest making the holes bigger and flatten them more. I also made a batch using 1 1/4 cups whole wheat flour, 1 cup of oats, and honey. Also made a batch adding cinnamon and raisins. These always turn out great.
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82 users found this review helpful

Easy Snack Wraps

Reviewed: Jun. 17, 2008
You can do a lot of different things with this recipe. I used garden cream cheese, sliced turkey and broccoli slaw. Everyone liked these.
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3 users found this review helpful

End of the Line Ham Casserole

Reviewed: Jun. 17, 2008
I made a larger batch. I also added frozen peas, green beans and corn. Also added cheddar cheese and put crushed Ritz crackers on top. This was very good.
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7 users found this review helpful

Strawberry Oat Muffins

Reviewed: Jun. 17, 2008
These were excellent. I might try them next time with peaches. I also might substitute yogurt for the buttermilk. This is an excellent recipe.
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2 users found this review helpful

Basic British Scones

Reviewed: Jun. 17, 2008
I added cinnamon and raisins and these were quite good. They are not very sweet, but very tasty. I would suggest making them larger than 2" rounds.
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2 users found this review helpful

Displaying results 1-20 (of 26) reviews
 
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