This was good. My family really liked it and said "You can make this again!" I started by making this exactly as written except I marinated the tofu in soy and teriyaki sauce and I used one can of diced tomatoes. Then it wasn't as saucey as I liked so I added an additional can of tomato sauce. Since that made it more volume I upped the garam masala some, then tasted it and it seemed a little flat. (I cook without salt due to health reasons and I think salt would have fixed this) Noting the other reveiws, I decided sour cream or yogurt would be a good addition but alas I had niether so added some cream and lemon juice. With these changes it was a Hit! I served it over white rice and I will definately make this again. Thank you for a great recipe.
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This was good. My family really liked it and said "You can make this again!" I started by...