Allrecipes Home > The Buzz > Cooks > Ann Frances

cook's profile

Reviews

Photos

Menus

View All Reviews

Learn more

Tasty Buns

Reviewed: Aug. 7, 2009

Slightly dense, good dinner roll, not necessarily a great hamburger bun. Was delicious for egg and sausage sandwich.

Was this review helpful? [ YES ]
0 users found this review helpful

Garlic Chicken with Orzo Noodles

Reviewed: Feb. 8, 2009

Tasty. My friends and I enjoyed it. Added some thigh meat, and a lot of Italian seasonings.

Was this review helpful? [ YES ]
0 users found this review helpful

Roasted Garlic Lemon Broccoli

Reviewed: Nov. 22, 2008

Our dinner guests liked it. The oven gave the broccoli a nice crunchiness without turning it limp. I would recommend this recipe.

Was this review helpful? [ YES ]
0 users found this review helpful

Quite delicious. I had them for a brunch and everybody loved them. I used pepper jack cheese and goetta (a Cincinnati breakfast meat) instead of sausage. They came out a little dry, so I advise taking them out at 20 minutes instead of 25.

Was this review helpful? [ YES ]
1 user found this review helpful

Roasted Onions

Reviewed: Sep. 28, 2008

The onions came out great. I would definitely recommend this recipe.

Was this review helpful? [ YES ]
4 users found this review helpful

Simple Swiss Chard

Reviewed: Sep. 17, 2008

Not too bad. I added a little honey to sweeten it up. I'll use it again.

Was this review helpful? [ YES ]
1 user found this review helpful

Salmon Fillets with Mustard Glaze

Reviewed: Sep. 14, 2008

I followed the directions exactly, but it turned out rather dry. The sauce was tasty once it thickened up, but I think I overcooked the salmon. I'll try this again though, but maybe with balsamic vinegar.

Was this review helpful? [ YES ]
1 user found this review helpful