hs in so cal Profile - Allrecipes.com (1045776)

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hs in so cal


hs in so cal
 
Home Town: So Cal, California, USA
Living In: So Cal, California, USA
Member Since: Apr. 2001
Cooking Level: Expert
Cooking Interests: Slow Cooking, Mexican, Italian, Mediterranean, Quick & Easy
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Recipe Reviews 67 reviews
Authentic Louisiana Red Beans and Rice
Everyone loved this! I used chicken broth instead of water and simmered it with a ham hock. The last half hour it cooked with the lid off.

0 users found this review helpful
Reviewed On: Sep. 2, 2012
Spanish Potato Omelet
I had this dish on a recent trip to Puerto Rico and had to come home and make it. The version I had only had potatoes and a small amount of onion diced so that is what I used. I cooked the potatoes until soft, but not crispy. Next time I will take the advice of another reviewer and drain the potatoes after cooking them to remove most of the olive oil. I will make it again with that change.

3 users found this review helpful
Reviewed On: Jul. 2, 2012
Frogmore Stew
The kids always love this one! I start with the potatoes and corn, then add the sausage for 5 minutes. I turn off the stove, add the shrimp for a few minutes as they cook pretty quickly. I serve it in bowl, crusty sourdough bread and old bay, sour cream and cocktail sauce on the side. Use the bread to soak up the broth - so good! Enjoy!

2 users found this review helpful
Reviewed On: Apr. 28, 2012
 
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