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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Ragu® No Boiling Lasagna

Reviewed: Jun. 12, 2009
Pretty good. I didn't have time to boil the noodles (I usually tear a few anyway). The only change I made was to add a pound of cooked ground beef to the sauce. I will definitely do this again.
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21 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Chuck's Favorite Mac and Cheese

Reviewed: May 29, 2009
Very good. I agree with Vicki adding 1/2 cup milk did make this creamier. I also reduced the amount of bread crumbs to about half. they just made it too dry. Best Mac n Cheese I've had in a looong time. Thanks Chuck!
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