Marti Recipe Reviews (Pg. 1) - (10456814)

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Applesauce Bread I

Reviewed: Dec. 30, 2011
I made this bread, and it turned out awesome even tho I made the mistake adding 1 c. of sourcream instead of the 1/2 cup. But please check the baking time it says 80 min and this has to be a misprint as I baked it for only 60 min
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High Temperature Eye-of-Round Roast

Reviewed: Jun. 15, 2008
I marinated the roast for 2 days in a garlic herb store bought marinate, I found this recipe online and decided to try it, I didn't think it could be so juicy and tender, but my only complaint was that my husband and I found the meat cool to the touch when eating. Otherwise, even though it wasn't hot, it was awesome, and would do this again.
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