_jennifer Recipe Reviews (Pg. 3) - Allrecipes.com (1045622)

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Cranberry Sauce

Reviewed: Feb. 8, 2010
Super easy and everyone liked it. I'll probably make it again next Thanksgiving.
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Cindy's Pumpkin Pie

Reviewed: Feb. 8, 2010
I should start by saying that I'm not a fan of pumpkin pie - but this was easy and it was Thanksgiving, so I tried it. I thought it was just OK. Everyone "liked" it, but no one raved.
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Mexican Lasagna

Reviewed: Jan. 3, 2010
Great meal! I added a can of refried beans to the layers like some others suggested. I also added more cheese. Definitely a keeper!
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Rich Chocolate Frosting

Reviewed: Sep. 30, 2009
Delicious! Makes a ton of frosting so you can probably half it for just a regular cake!
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Too Much Chocolate Cake

Reviewed: Sep. 9, 2009
Delicious!!! Made it exactly as stated and added store bought frosting. I just microwaved it for a few seconds and drizzled it on. I got a lot of compliments!! Oh yeah - I did use the mini chocolate chips. Will definitely make this again.
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1 user found this review helpful

Whole Wheat and Honey Pizza Dough

Reviewed: Sep. 9, 2009
This was awesome!! I've been looking for a good whole wheat pizza dough recipe and I will look no further! The dough made me two medium size pizzas. We did them on the grill and they turned out great!
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1 user found this review helpful

Cinnamon Raisin Bread I

Reviewed: Aug. 11, 2009
Fabulous!!! This bread is delicious. I made the dough machine and didn't add the raisins until I was sprikling on the cinnamon and sugar. Oh - and I added a bit of brown sugar. Came out great and freezes well too!
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2 users found this review helpful

Apple Nut Bread

Reviewed: Jul. 29, 2009
This was good. Made it for my little guy, so I didn't use nuts - but I added raisins. It came out very moist!
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6 users found this review helpful

Classic Macaroni Salad

Reviewed: Jul. 16, 2009
I wasn't sure what to rate this one because I didn't really like it. I was looking for more of a gourmet macaroni salad recipe and this tasted exactly like any macaroni salad you buy pre-made. If you like those kind - you'll love this. If you want something more gourmet - this isn't for you. I should add too that I halfed the vinegar and it was still WAY too vinegary for me.
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Grandmother's Buttermilk Cornbread

Reviewed: Jul. 7, 2009
This was fantastic!!No need to ever try a different recipe. I followed the recipe to the letter. The *only* thing I had to do different was mix it in my Kitchenaid when it was time to add the flour because I doubled the recipe and it wouldn't fit in my skillet! Baked the doubled recipe in a 9x13 pan - came out wonderful!!
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Banana Blueberry Muffins

Reviewed: Jul. 2, 2009
These were really good! I took others suggestions and ended up using 2 whole eggs and extra cinnamon. I also used the Splenda Brown Sugar and they came out great. My little guys loved them too. Healthy and delicious!
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1 user found this review helpful

Good Old Fashioned Pancakes

Reviewed: Jun. 21, 2009
Delicious! I added a little vanilla and cinnamon and they were terrific!
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Monkey Bread I

Reviewed: Jun. 11, 2009
Delicious!!
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Guacamole

Reviewed: Jun. 11, 2009
So good! I got compliments on this left and right...this recipe is a keeper.
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1 user found this review helpful

Soft Oatmeal Cookies

Reviewed: Jun. 8, 2009
I just made these and they came out fantastic!
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Jo's Rosemary Bread

Reviewed: Jun. 8, 2009
This turned out awesome! I have made it a few times now and my family loves it!
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Whole Wheat Snickerdoodles I

Reviewed: May 27, 2009
These were good. I substituted Splenda white and brown sugar for the regular kinds and it still came out pretty good. My kids gobbled them up.
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Baked Pork Chops I

Reviewed: May 27, 2009
These were great. Followed the recipe exactly. I put the extra sauce over couscous and my family loved it. I only baked them for about an hour total though - so keep an eye on them so they don't dry out.
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2 users found this review helpful

Ricardo's Pizza Crust

Reviewed: May 21, 2009
This was just alright for me. Better than store bought Pilsbury pizza dough...but still had a biscuity taste. Definitely not the pizza dough recipe I was looking for to mimick the taste of pizza from the North East!
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Kickin' London Broil with Bleu Cheese Butter

Reviewed: May 21, 2009
This was fantastic! The rub was excellent and we've used it on strips...but really, we were thinking, why pay for strips when the london broil turned out so great! My husband loved the bleu cheese butter, but I didn't care for it. Nevertheless, wonderful recipe!
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Displaying results 41-60 (of 104) reviews
 
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