Holly Kate Profile - Allrecipes.com (10455513)

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Holly Kate


Holly Kate
 
Home Town:
Living In: Gainesville, Florida, USA
Member Since: Jun. 2008
Cooking Level: Not Rated
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Recipe Box 3 recipes
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Recipe Reviews 3 reviews
Slow Cooker Chicken Tinga
Great recipe! I was worried that the full can of chiles in adobo would be too spicy (and I love spicy food, but recall having once ruined a recipe from using too many of them) so I only used half, but I definitely should have used the whole can--with all of the tomato sauce, it actually came out pretty mild. 2-3 hours on low was just the right amount of time to cook the chicken. I skipped the chorizo and just made this until step 2 and returned the shredded chicken to the slow cooker for about another 40 minutes. This was fantastic as tacos on soft corn tortillas with chopped onion and fresh cilantro! Made great lunch leftovers for the next day, too!

10 users found this review helpful
Reviewed On: Jul. 8, 2013
Lentil Chili II
This is one of my favorite recipes. The only changes I make are omitting the butter and cutting down on the garlic (I love garlic, but an entire bulb is a bit too much). This is excellent when served with cheddar cheese on top.

2 users found this review helpful
Reviewed On: Nov. 14, 2008
Banana Date Flaxseed Bread
I substituted the oil with unsweetened applesauce, used half whole-wheat flour, skipped the whole flax seeds and sprinkled walnuts on top. It came out very moist and light.

0 users found this review helpful
Reviewed On: Jun. 18, 2008
 
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