I actually give this a 4.5 stars as i liked it as a 5 star, but my wife only gave it 4 stars. We used chorizo sausage and also added sauteed shrimp. the sauce itself was very flavorful and creamy. I rarely use crushed tomatoes, but they werfe wonderful as a base. As many others have said you do really need to up the vodka amount if you want to taste it throughout teh sauce. We used 4 T, double the amount the recipe calls for, and we really could not taste it that much. Others have said that their is too much parsley, but my wife and I can't get enough of fresh herbs, so we loved the amount. Only other real modification was that we used angel hair pasta as that was what we had at the house. e will definatley make this again and maybe incorporate some mozzarella or provel into the sauce as it simmers. Thanks for the recipe.
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I actually give this a 4.5 stars as i liked it as a 5 star, but my wife only gave it 4 stars....