Priscilla Mauldin Recipe Reviews (Pg. 1) - Allrecipes.com (10451663)

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Priscilla Mauldin

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Sam's Famous Carrot Cake

Reviewed: Dec. 5, 2012
Everyone loved it! I wouldn't change a thing! Best carrot cake ever!!! I always follow the exact recipe; then the next time change somethings. NOT this one! It was AMAZING! Thank you Sam!!!
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Mocha Chocolate Chip Banana Muffins

Reviewed: Feb. 20, 2011
I also added 3 tablespoons of coffee to 3 tablespoons of water. DELICIOUS!
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7 users found this review helpful

Buttery Corn Bread

Reviewed: Dec. 1, 2010
YUMMY! WOW! I used cupcake trays which made me 24 muffins and cooked for only 22 min. I patted about 4-5 pickled jalapeno slice dry with a paper towel before placing them on top. SWEET, BUTTERY, SPICY! The other tray I added cheddar cheese on top. Cooked them at the same time. I took one of each and added them to a corn and 3 bean spicy chili. YUM YUM YUM! PERFECT CORN BREAD! PS If you LOVE spicy you should add more jalapenos mixed in the batter because it was pretty mild for me.
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2 users found this review helpful

Steff's Shepherd Pie

Reviewed: Nov. 29, 2010
I substituted ground beef with a 12oz bag of Morning Star Meal starters (Grillers Recipe Crumbles) added about a tablespoon of olive oil. It was super yummy!
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Honey Lemon Cookies

Reviewed: Jul. 6, 2008
I needed to bring something simple like cookies to a BBQ, but I wanted something nice and refreshing for summer. These cookies are quick and easy. Everyone loved them! I would not change a thing. They are perfect!!!
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Carrot Cake III

Reviewed: Jul. 6, 2008
it was the first carrot cake I ever made and it was great!
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2 users found this review helpful

Beer Batter Fish Made Great

Reviewed: Jul. 6, 2008
just ok. the batter would not stay on the fish. Also not enough seasoning in the batter.
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0 users found this review helpful

Old Fashioned Onion Rings

Reviewed: Jul. 6, 2008
the best onion rings ever!
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Artichoke Cheese Dip

Reviewed: Jul. 6, 2008
Very very rich I loved it!
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Homemade Crispy Seasoned French Fries

Reviewed: Jun. 30, 2008
very good! just make sure to cut the fries really thin, and add salt when they are done.
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Old Fashioned Peanut Butter Cookies

Reviewed: Jun. 15, 2008
I followed this recipe just as it said; If some of the batter comes out crumbly just add more butter to hold the cookies together. For the last batch I pressed a mini reese's cup down into the middle, for the last 2 min. of baking. They were great either way!
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2 users found this review helpful

 
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