jijo84 Recipe Reviews (Pg. 1) - Allrecipes.com (10451322)

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Cranberry Sauce

Reviewed: Dec. 1, 2010
followed the recipe as is and followed other reviewers comments about using less sugar. i used about 2/3 cup of sugar and it came out great. just the right amount of tartness/sweetness. great recipe - i will never used canned cranberry sauce again!
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Sweet Potato Casserole I

Reviewed: Dec. 1, 2010
this was my first time making a sweet potato dish and it's a keeper! i also followed other reviews and used 1/2 to 2/3 cup white sugar and brown sugar - it had just the right amount of sweetness with this change. i also cut down on the amount of butter (to 1/4 approximately) and it still came out fine. the pecan/brown sugar topping is amazing!
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