Ros Recipe Reviews (Pg. 1) - Allrecipes.com (10450555)

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Orange Cream Frosting

Reviewed: Jun. 30, 2008
this frosting is fantastic 5 out of 5 for if you are wanting a smooth creamy frosting regardless of how much sugar was included in order to achieve the frosting supreme. Enormous sugar content in this frosting, but delicious all the same.
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5 users found this review helpful

Chocolate Oil Cake

Reviewed: Jun. 30, 2008
Wonderful Cake, Moist, light and tasty and a nice chocolate flavor but not to much. I found it needed to be cooked about 15 mins longer than the recipe said, but it was a certain do again recipe 5 out 5 (although very sugary and 1/2 bottle of oil).
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1 user found this review helpful

Easy Mini Quiches

Reviewed: Jul. 20, 2008
Excellent, for parties, easy and tasty although fatty loved by all I also made spinach and cheese (using frozen spinach), Asparagus would be good too.
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3 users found this review helpful

Vanilla Slice

Reviewed: Jan. 13, 2010
This was fantastic, definately a do again recipe
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1 user found this review helpful

Mark's English Sausage Rolls

Reviewed: Jul. 26, 2008
great sausage rolls very moist and tasty used ordinary sausage meat so not as fatty worked well
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1 user found this review helpful

Saucy Pork Chops

Reviewed: Mar. 11, 2009
This was an excellent Recipe, although I added a chicken stock cube to the water content in the sauce and added 1/2 a small jar of apple sauce to thicken the sauce and add flavour, and my husand and son loved it.
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3 users found this review helpful

Steak and Ale Pie with Mushrooms

Reviewed: Apr. 7, 2010
Fanastic pie - my family loved it - I cooked the meat for 1 hour and add a litte bit of water and it pie meat and gravy was thick meaty I also added a 2 cups of extra mushrooms as we like them so much but that is a personal taste
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2 users found this review helpful

Roast Leg of Lamb

Reviewed: Apr. 7, 2010
this recipe was simple but tasty
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2 users found this review helpful

Sausage Cheese Balls

Reviewed: Nov. 25, 2008
Very Tasty, I used Topside Mince instead of Pork to cut down the fat content, and used ntt quite the said amount of cheese in the reciepe, it was still tasty although next time I will try it with the right amount of cheese.
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1 user found this review helpful

Steak Pie

Reviewed: Mar. 17, 2009
definately a great pie, I used Wine as an extra, added steamed chopped pototoes and steamed chopped carrots as well before baking, and extra mushrooms with a 1/4 of cup of extra water made for a great tasting pie.
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1 user found this review helpful

Sausage Shepherds Pie

Reviewed: Mar. 21, 2009
Yes, this was good pie, I used premuim beef mince instead of sausage mince and used cheese on top, next time I think I would add onion and garlic powder for a bit of spice.
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2 users found this review helpful

Golden Orange Frosting

Reviewed: Jun. 23, 2009
A great Frosting with a lovely flavour
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4 users found this review helpful

Bee Lian's Rich Orange Cake

Reviewed: Jun. 23, 2009
This Orange cake has a lovley Orange taste. Everybody loved it. I found it a bit on the small side though. Definately a Cake a would make again.
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2 users found this review helpful

Easy Peach Crisp II

Reviewed: Jan. 13, 2010
I would use real peaches next time not canned ones as the juice there was bit to much juice, I used brown sugar sprinkled over the fruit and little cinnamon before the topping was put on.
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4 users found this review helpful

Spinach Pinwheels

Reviewed: Mar. 11, 2009
I would use filo pastry with these next time and I would like them a lot more spicer than they are.
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2 users found this review helpful

Pinwheel Italian Calzones

Reviewed: Jul. 20, 2008
I was not impressed with these at all although I think they could be great as I used to make them with sun dried tomatoes fetta cheese salami and olives with a small amount of herbs, these were much tastier.
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2 users found this review helpful

Lady Baltimore Cake

Reviewed: Jun. 23, 2009
I was not impressed with this cake it. The cake was just ordinary but nice, I think the same results could be achieved much more simply and cheaply than in this recipe.
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6 users found this review helpful

 
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